A: Professionals use what is called the three-cut-method. Start by making a cut from the bottom through about a third of the branch. Make this cut a few inches from the trunk. Then cut the branch weight off by cutting from the top down, just outside your first cut. Then you can cut next to the trunk to remove the base. If you've ever had a branch rip the bark off the tree as it fell you'll know why this method is preferred. One thing to look for is what is called the collar. This is a little swollen part that goes around the base of every branch. The collar is the part that will grow around the cut to seal it off. A good cut that is next to the collar will heal much faster than if you leave a stub. The position of the collar varies from species to species (pine (not spruce or fir) collars are below the bark on the trunk. These branches can be cut flush with the trunk). Look for the collar on your trees and try not to cut through it. It may take practice (start on smaller branches), but you'll get it.
Tools:
- A pruning saw has a narrow, sometimes curved blade that is easy to get between branches to cut where you need to.
- Anvil or bypass pruners are a necessity for removing most branches under 3/4 inches. I prefer bypass pruners because they don't crush the wood as much. Some people swear by anvil though.
- A long-handled pole pruner can help you keep your feet on the ground. Just watch out when the branches fall.
- Long sleeves are a must unless you don't mind getting scratches on your arms.
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